Coffee is considered by many to be one of the best morning beverages of all time. There something about the bean derived drink that wakes people up and breathes life into them. You can find some tips about how to brew this remarkable beverage, from beans to grinds, in the following article.
Many people store coffee in their freezers because it keeps it fresher for a longer amount of time. However, many people fail to realize it needs to be wrapped well. If you place it in the freezer with strong-smelling foods, and it is not wrapped tightly, there is a chance your coffee will pick up those odours.
Buy whole coffee beans and grind the coffee yourself. Coffee that is freshly ground is much more flavorful and aromatic than pre-ground coffee. Each day, only grind the amount of coffee that you need for that day. If you have any extra, place the leftover grinds in an airtight container in the fridge.
Here is a great trick to try if you use softened or distilled water to brew your coffee. Just add a small pinch of salt to the pot after brewing. This may sound crazy, but the salt will add a lot of extra flavor to the coffee! Believe it or not!
Brew some water by itself before using your new machine. Run a cycle with just water through the machine. This helps remove foul smells and any dirt or dust that may have collected inside the machine when it was sitting on the shelf in the store.
Avoid storing your coffee in the freezer. The extreme temperatures of the freezer will destroy the oils in the coffee. Instead, drink what you have or buy smaller amounts of coffee. If you do not buy too much coffee, you will not need to worry about storing it for an extended period of time.
Try using coffee when cooking meats. When you think of coffee in foods, you typically think of a flavor that is rather strong. In desserts, that’s definitely true. But when you use coffee as a rub for red meat, it actually brings out the flavor of the meat itself, making for a much tastier meal.
If you are sick of your normal morning coffee, try spicing things up a bit with some chocolate. It will impart a sweet flavor to your coffee and add additional antioxidants. Dark chocolate coffee provides a good amount of energy for any early riser.
If you do go to a coffeehouse for a cup of joe and work away from home, be careful how you place your laptop. You do not want to spill your drink on it, nor do you want anyone reading your screen over your shoulder. Also be mindful of what you say on the phone. Your competition could be in there too.
If you are planning to grind your own coffee beans, you should know that the type of grinder you choose can make a big difference in taste. Experts recommend using one that features flat grinding burrs. Blade grinders can actually generate enough heat to burn or scald the coffee beans and ruin the flavor.
For a summertime treat, create coffee ice cubes. Fill up a tray with a bit of leftover coffee and freeze them for that special occasion. When you are creating the perfect iced coffee, you now be ready with the perfect ice cube too! These ice cubes won’t water down your coffee which will keep the flavors going for much longer.
If you prefer a strong cup of coffee than you should roast your beans from 12 to 14 minutes. The bean sugar caramelizes, giving the beans a slightly oily appearance when taken out of the roaster. This will give your coffee almost a smokey taste, perfect for espressos or those who just love a strong cup of joe.
For the best tasting coffee, use fresh beans that are between three days old and ten days old. Younger beans have not had sufficient time to mature and the taste can reflect this. Older beans are already going stale and losing the maximum flavor they had during their peak time.
Most coffee drinkers prefer a mild cup of coffee over any other strength. Roast your beans for around 7 minutes, or until they double in size and pop. This will make you a wonderfully mild and smooth cup of coffee. This is perfect for iced coffees and other coffee drinks.
Be careful that you do not drink too much coffee. Too much coffee can cause you to become dehydrated. Drink two cups of water for every cup of coffee for balance. More than a single cup of coffee can dehydrate you, so watch your consumption.
Ask your favorite coffee shop how they make the coffee. This will of course give you some great ideas about brewing your own coffee, but make sure that you ask good questions. Ask about technique, but also ask where the coffee comes from and how it is grown and harvested. You want to make sure you’re having the best coffee, after all!
If you find your coffee addiction is costing you an arm and a leg, sign up for a coffee club. It is possible to receive substantial discounts on the purchase of good quality beans; sometimes as much as one-third off the price. What’s more, these clubs intelligently determine when you are low on beans and send you new ones. This can help you maximize your investment over the long run.
The water temperature is extremely important for brewing a great tasting cup of coffee. If you are not satisfied by the coffee your automatic machine is producing, check the temperature of the water after it is heated. It should be between 195 – 205 degrees Fahrenheit to produce the best tasting cup of coffee.
Furthermore, coffee is such a great beverage that many people hold it in high regards. Just one warm cup is all you need to get your day started in high gear. Remember everything you’ve learned from this article, as it will help you make the best cup of coffee you’ve ever had.
